|
KR20150063282A
|
|
Manufacturing method of bibimbap containing golden barley and bibimbap manufactured by the same
|
|
KR20150063283A
|
|
Manufacturing method of clam shaped bread containing golden barley and clam shaped bread manufactured by the same
|
|
KR20140063101A
|
|
Healthy tea bag containing polished barley and manufacturing method by the same
|
|
KR20140063103A
|
|
Healthy drink containing polished barley and manufacturing method by the same
|
|
KR20140063097A
|
|
Method for preparing healthy ginseng alcohol containing polished barley
|
|
KR20140063102A
|
|
Healthy drink containing polished barley and manufacturing method by the same
|
|
KR20130036787A
|
|
Method for preparing pear alcohol containing polished barley
|
|
KR20130036788A
|
|
Method for preparing rubus coreanus alcohol containing polished barley
|
|
KR20130036785A
|
|
Method for preparing healthy alcohol containing polished barley
|
|
KR20130036789A
|
|
Method for preparing wild grape alcohol containing polished barley
|
|
KR20130036790A
|
|
Method for preparing yam alcohol containing polished barley
|
|
KR20130036784A
|
|
Method for preparing distilled soju containing polished barley
|
|
KR20130036786A
|
|
Method for preparing uunrefined rice wine containing polished barley
|
