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TAIXING DONGSHENG BIO TECH CO LTD

Overview
  • Total Patents
    22
  • GoodIP Patent Rank
    73,521
  • Filing trend
    ⇧ 450.0%
About

TAIXING DONGSHENG BIO TECH CO LTD has a total of 22 patent applications. It increased the IP activity by 450.0%. Its first patent ever was published in 2017. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks, biotechnology and macromolecular chemistry and polymers are TABLEMARK CO LTD, SICHUAN ORIENTAL STAPLE FOOD INDUSTRY TECH RESEARCH INSTITUTE and SICHUAN BAIJIA FOOD IND CO LTD.

Patent filings in countries

World map showing TAIXING DONGSHENG BIO TECH CO LTDs patent filings in countries
# Country Total Patents
#1 China 22

Patent filings per year

Chart showing TAIXING DONGSHENG BIO TECH CO LTDs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Bu Guojian 19
#2 Zhang Xiaojian 12
#3 Liu Junchang 11
#4 Wang Jing 6
#5 Xie Xiujuan 6
#6 Zhang Chong 4
#7 Lu Wei 4
#8 Qian Yuan 3
#9 Wang Yi 2
#10 Cheng Wei 2

Latest patents

Publication Filing date Title
CN111646244A Ground conveyor
CN111920058A A polysaccharide paste and its preparation method
CN111067085A Compound polysaccharide cream and preparation method thereof
CN111067086A Preparation method and device of polysaccharide cream preparation
CN111066896A Normal-temperature-stored children processed cheese and preparation method thereof
CN110623249A Instant enzyme preparation and preparation method thereof
CN110699333A Optimized fermentation method of glutamine transaminase
CN110373406A A kind of preparation method of immobilization glutamine transaminage
CN110183547A One kind can obtain the efficient method for post extraction of right polysaccharide
CN109169764A A kind of characteristics of cake modifying agent and its preparation method and application
CN109123603A A kind of Multilayer multi-taste gel food and preparation method thereof
CN109077278A A kind of high stability composite sesame paste and preparation method thereof
CN109123629A A kind of new type of health type fat substitute and its preparation method and application
CN109123604A A kind of curdlan gel particle and preparation method thereof
CN109170834A A kind of plain abalone of storage at normal temperature and preparation method thereof
CN108464443A A kind of pudding quality improver and its preparation method and application
CN108464383A A kind of chewing gum and preparation method thereof
CN108395488A A kind of curdlan and preparation method thereof
CN108103040A A kind of acid resistance microorganism Transglutaminases and its encoding gene
CN108103041A A kind of thermostabilization microbial transglutaminase and its encoding gene