LYCKEBY STARCH AB has a total of 26 patent applications. It decreased the IP activity by 66.0%. Its first patent ever was published in 2009. It filed its patents most often in WIPO (World Intellectual Property Organization), China and United States. Its main competitors in its focus markets foods and drinks, macromolecular chemistry and polymers and biotechnology are SVERIGES STAERKELSEPRODUCENTER FOERENING U P A, BENEO REMY and CORN PRODUCTS DEV INC.
# | Country | Total Patents | |
---|---|---|---|
#1 | WIPO (World Intellectual Property Organization) | 5 | |
#2 | China | 4 | |
#3 | United States | 3 | |
#4 | Canada | 2 | |
#5 | EPO (European Patent Office) | 2 | |
#6 | Sweden | 2 | |
#7 | Australia | 1 | |
#8 | Brazil | 1 | |
#9 | Israel | 1 | |
#10 | Republic of Korea | 1 | |
#11 | Morocco | 1 | |
#12 | Mexico | 1 | |
#13 | Russian Federation | 1 | |
#14 | South Africa | 1 |
# | Industry | |
---|---|---|
#1 | Foods and drinks | |
#2 | Macromolecular chemistry and polymers | |
#3 | Biotechnology | |
#4 | Basic materials chemistry | |
#5 | Environmental technology |
# | Technology | |
---|---|---|
#1 | Polysaccharides | |
#2 | Foods | |
#3 | Special foods | |
#4 | Macromolecular compounds compositions | |
#5 | Food proteins | |
#6 | Dairy products | |
#7 | Microorganisms | |
#8 | New plants | |
#9 | Coating compositions | |
#10 | Climate change adaptation technologies |
# | Name | Total Patents |
---|---|---|
#1 | Samuelsson Mathias | 18 |
#2 | Brynolf Mikael | 10 |
#3 | Ståhl Åke | 6 |
#4 | Johansson Kalle | 5 |
#5 | Stahl Ake | 5 |
#6 | Mathias Samuelsson | 4 |
#7 | Andersson Mariette | 3 |
#8 | Hofvander Per | 3 |
#9 | Åke Ståhl | 3 |
#10 | Mikael Brynolf | 3 |
Publication | Filing date | Title |
---|---|---|
SE1750986A1 | Method for preparing an inhibited starch | |
SE1650598A1 | Amylopectin potato starch with improved stability against retrogradation and improved freeze and thaw stability | |
CN107529781A | The method for preparing the potato protein concentrate that food-grade condenses | |
MX2017010520A | Method for preparing inhibited starch with improved warehouse storage stability. | |
EP2616510A2 | Polysaccharide coating with gel particles | |
AU2009323045A1 | Polysaccharide containing composition useful in forming protective film on surfaces selected from concrete, metal, stone, glass, wood, cloth, tissue, weave and paper |