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Cheese prodn.
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Plant for producing lined containers or beakers - draws lining downwards in mould to sealed contact with base and sidewalls of cardboard body
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Method for preparing a low caloric spread having a relatively high content of milk fat
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Method for manufacturing cheese having a reduced ripening time
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Method of manufacturing a low calorie spread having a relatively high amount of milk fat and low calorie spread manufactured accordingly
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Method of cultivating, in milk, organisms having a slow growth capacity, and organisms produced by the method, and milk products containing such organisms
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Soured milk prodn.
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Pipe joint with sealing ring for hygienic use
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Protein containing fruit drink and process for the manufacture thereof
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Process for the manufacture of a sweetener based on milk and a sweetener manufactured according to the process
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Process at the closing, pressure-applying and opening of presses for membrane filters, and apparatus for carrying out this process