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MILK OIL CORP

Overview
  • Total Patents
    46
About

MILK OIL CORP has a total of 46 patent applications. Its first patent ever was published in 1922. It filed its patents most often in United States, Canada and United Kingdom. Its main competitors in its focus markets foods and drinks, agriculture and basic materials chemistry are AUSTRALIAN DAIRY CORP, BOND FRANCIS THOMAS and AUVERGNE LAITIERE L.

Patent filings in countries

World map showing MILK OIL CORPs patent filings in countries
# Country Total Patents
#1 United States 27
#2 Canada 8
#3 United Kingdom 6
#4 France 4
#5 Switzerland 1

Patent filings per year

Chart showing MILK OIL CORPs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 North Charles E 30
#2 North Charles Edward 4
#3 Edward North Charles 1
#4 Larner Herbert Beamish 1
#5 Larner Herbert B 1
#6 Oil Corporation The Milk 1
#7 Peck George C 1
#8 Laycock John L 1

Latest patents

Publication Filing date Title
US1584126A Process of emulsifying and converting fats into cream
US1678478A Process of churning cream into butter fat and apparatus therefor
GB232916A Improvements in processes of making butter substitutes
US1678477A Process for whipping or agitating cream
GB242363A Improvements in or relating to processes of making butter
US1534539A Process of emulsifying milk oil
US1530511A Process of making oleomargarine
US1509088A Making butter from milk oil
US1584125A Producing milk oil from sour cream
US1509087A Process of making butter from milk oil
US1509086A Process of making butter from milk oil
US1678476A Producing agglomerated cream
US1584124A Process of obtaining oil and casein from cream
US1525251A Process of emulsifying milk fat
GB243792A Improvements in process of recovering oil or fat from milk and cream
GB247660A Improvements in process of recovering oil or fat from milk and cream
GB247617A Improvements in process of recovering oil or fat from milk and cream
GB206840A Improvements in milk fats
US1494439A Process of making reconstructed milk or cream
US1485702A Continuous process of extracting oil from milk