|
US2019269142A1
|
|
Forced convection treatment unit
|
|
US2018295845A1
|
|
Needle cleaning system including a needle cleaning machine and a plurality of needles for injecting fluids into meat products
|
|
EP3241441A1
|
|
Plant and method for the treatment of whole muscle meat
|
|
EP3238547A1
|
|
Air drying plant and method for air drying cut-up food
|
|
US2015305356A1
|
|
Injecting machine for injecting brine into meat pieces
|
|
EP2912957A1
|
|
Process for curing meat using a starter culture
|
|
ES2518515A2
|
|
Dosing and stuffing machine for edible pasty and method for dosing and stuffing edible pasty using said machine
|
|
EP2796046A1
|
|
Meat mass processing machine
|
|
EP2796059A1
|
|
Unit for treatment of a sliced meat product with a gaseous flow
|
|
WO2013132310A1
|
|
Injecting machine for injecting brine into meat pieces
|
|
ES2453441A1
|
|
Method and machine for needle cleaning to inject fluids in meat products
|
|
EP2586512A1
|
|
Brine filtering device, applied to a meat product injection machine
|
|
EP2384802A1
|
|
Liquid filtering device, applicable to a meat material injecting machine
|
|
EP2384976A1
|
|
Valve device for a pasty food product volumetric metering apparatus, and volumetric metering apparatus
|
|
EP2384632A1
|
|
Tenderizing machine for tenderizing meat pieces
|
|
EP2246161A1
|
|
Apparatus and method for cutting slices from a food product and load them onto a conveying surface, and treatment plant including said apparatus
|
|
EP2213178A1
|
|
Forced convection treatment unit for a meat product cut into slices and method of treatment of a meat product using said unit
|
|
ES2341832A1
|
|
PLANT FOR DRYING AND MATURATION OF FOOD PRODUCTS AND TRANSFER PROCEDURE OF SUCH PRODUCTS APPLICABLE TO SUCH PLANT.
|
|
WO2008135616A1
|
|
Appliance for drying and ripening food products
|
|
ES2307432A1
|
|
PLANT FOR TREATMENT AND PACKAGING OF CARNIC MATTER.
|
