STORK TOWNSEND BV has a total of 123 patent applications. Its first patent ever was published in 2002. It filed its patents most often in EPO (European Patent Office), United States and Australia. Its main competitors in its focus markets foods and drinks, packaging and shipping and machines are PAUL HELMUT HILGELAND, MAREL TOWNSEND FURTHER PROC BV and MOY PARK LTD.
# | Country | Total Patents | |
---|---|---|---|
#1 | EPO (European Patent Office) | 21 | |
#2 | United States | 14 | |
#3 | Australia | 13 | |
#4 | Brazil | 13 | |
#5 | Republic of Korea | 11 | |
#6 | WIPO (World Intellectual Property Organization) | 11 | |
#7 | Canada | 10 | |
#8 | Netherlands | 10 | |
#9 | Norway | 8 | |
#10 | Argentina | 6 | |
#11 | Mexico | 5 | |
#12 | Japan | 1 |
# | Industry | |
---|---|---|
#1 | Foods and drinks | |
#2 | Packaging and shipping | |
#3 | Machines | |
#4 | Chemical engineering |
# | Technology | |
---|---|---|
#1 | Meat processing | |
#2 | Foods | |
#3 | Transport or storage devices | |
#4 | Food shaping | |
#5 | Food preservation | |
#6 | Special foods | |
#7 | Unspecified technologies | |
#8 | Mixing | |
#9 | Cocoa and sweets | |
#10 | Drying solid materials by removing liquid |
# | Name | Total Patents |
---|---|---|
#1 | Bontjer Marcus Bernhard Hubert | 54 |
#2 | Thoonsen Paulus Johanus Maria | 38 |
#3 | Van Den Berg Kasper Willem | 30 |
#4 | Berg Kasper Willem Van Den | 23 |
#5 | Meggelaars Sigebertus Johannes | 15 |
#6 | Meggelaars Sigebertus Johannes Jacobus Jozef | 14 |
#7 | Kobussen Jos | 9 |
#8 | Manders Wilhelmus Josephus Mar | 8 |
#9 | Flores Hector Angel | 8 |
#10 | Manders Wilhelmus Josephus Maria | 8 |
Publication | Filing date | Title |
---|---|---|
US2015230514A1 | Method and device for subjecting co-extruded food products to an airflow in two phases | |
NL2004037C2 | Method for manufacturing sausage products, sausage and sausage production device. | |
NL2003969C2 | System and method for processing slaughtered animals and/or parts thereof. | |
NL2003968C2 | System and method for processing slaughtered animals and/or parts thereof. | |
NL2003967C2 | System and method for processing slaughtered animals and/or parts thereof. | |
NL2001619C2 | Method and device for manufacturing sausage products. | |
BRPI0718888A2 | Process and device for making portions of a food product in the form of cord | |
NL1030192C2 | Device and method for transferring elongated food products. | |
NL1029931C2 | Method and device for subjecting co-extruded food products to an air stream in two phases. | |
NL1029933C2 | Device for treating elongated food products with a conditioned air stream. | |
NL1029421C2 | Device and method for transporting elongated food products. | |
NL1029272C2 | Method for preparing food products, in particular sausage, by coextrusion and food products obtained by this method. | |
US7404710B2 | Method and device for producing and packaging sausage-type products |