The Natural Product Extractor and Method by Vacuum and High Pressure Impulse
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Natural preparation preserving freshness of agricultural product and a method for improving the preservation of agricultural product by using the preparation
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pyroligneous liquor of rice hull as a substitute of wood vinegar and it's manufacturing methods
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Manufacture of angiotensin converting enzyme inhibitor from Cucurbita moschata Duch
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Manufacturing Method for Ginsenoside Compound K by Enzymatic Reaction
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Leaf and trunk separator of dry tobacco plant
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Acinetobacter sp. KTB3 and Method for Production of anti-viral material, Acivirin, thereof
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A process for preparing a ginseng beverage with a taste of cola
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A process for preparing a diet ginseng products
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The Product for Improving the Blood Circulation with Mixtures of Red Ginseng and Natural Substances and Manufacturing Method Theirof
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Method for Mass Production of High Quality Ginseng by use of Ginseng Growth Promoting Strain Pseudomonas fluorescens KGPP207 and Theirof Metabolites
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Bulk box of leaf hunging structure for tobacco dry
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Extract of Pogostemon Cablin and its manufacturing method and cigarettes contain the extract
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Method for the preparation of basil extract for cigarettes
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Preparation of tobacco flavor which contains valerian extract
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Indrect heating type burnning chaff sequence auto manufacturing apparatus
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Drect type burnning chaff sequence auto manufacture apparatus
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Manufacturing for preparing the red ginseng extract
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Manufacturing for Preparing the High Quality Red Ginseng
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Method for Yield Increasing of High Quality Red Ginseng Using Far Infrared Rays