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MUJUCOUNTYMEDICINALASSOCIATION

Overview
  • Total Patents
    15
  • GoodIP Patent Rank
    218,721
About

MUJUCOUNTYMEDICINALASSOCIATION has a total of 15 patent applications. Its first patent ever was published in 2005. It filed its patents most often in Republic of Korea. Its main competitors in its focus markets foods and drinks, pharmaceuticals and machines are CHONGKUNDANGHEALTHCARE CO, FAN WEIQING and PHYTO CORP.

Patent filings in countries

World map showing MUJUCOUNTYMEDICINALASSOCIATIONs patent filings in countries
# Country Total Patents
#1 Republic of Korea 15

Patent filings per year

Chart showing MUJUCOUNTYMEDICINALASSOCIATIONs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Park Yong Soo 15
#2 Lee Bong Soo 7
#3 Park Mi Ran 6
#4 Choi Eun Oh 6
#5 Lee Young Mi 5
#6 Lee Eun Mi 5
#7 Chung Bong Woo 5
#8 Kwon Lee Seong 4
#9 Kim Geum Ok 3
#10 Kim Chul Jin 3

Latest patents

Publication Filing date Title
KR101740519B1 Composition containing extract from Gastrodia elata Blume decomposed by high pressure/enzyme and extract from Zanthoxylum simulans for improving blood circulation and preventing or treating thrombus disease
KR20160052293A Tea based on Gastrodia elata for leaching and manufactuting method thereof
KR101434787B1 Food composition comprising gastrodia elata extract
KR20130098550A Method for producing cold water-soluble gastrodia elata extract and pharmaceutical composition for anti-cancer comprising the extract
KR20120070216A Extraction method of anti-glycosuria functional substance using gastrodia elata blume
KR20120000203A Ferment method of gastrodia elata blume
KR20110021346A Manufacturing method of concentrated liquid extracted from herb medicine
KR20090098123A Products of schisandra chinensis using extract and method thereof
KR20090095134A Optimized extract of schizandrin from omija
KR20090042498A Anti-hyperlipidemia effect of processed chunma
KR100832231B1 Bacillus subtilis mj101 and processing method for chunggukjang which was enriched funtion by aglycone isoflavones and has lower smell
KR20080111620A Method of manufacturing for enhancement gastrodin which has anti-convulsive effect
KR100801195B1 Processing method for the alcohol using gastrodia elata
KR20070111655A Composition of chungkukjang which maximized for fibrinolytic activity, amount of isoflavone and antioxidant effect
KR100625610B1 Chunma beverage of paste type and manufacturing method thereof