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JACOBS SUCHARD AG

Overview
  • Total Patents
    206
About

JACOBS SUCHARD AG has a total of 206 patent applications. Its first patent ever was published in 1986. It filed its patents most often in EPO (European Patent Office), United States and Germany. Its main competitors in its focus markets foods and drinks, packaging and shipping and machines are LIPTON INC THOMAS J, KRAFT JACOBS SUCHARD AG and GEN FOODS FRANCE.

Patent filings per year

Chart showing JACOBS SUCHARD AGs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Zumbe Albert 32
#2 Vogt Siegfried 23
#3 Koch Klaus Dieter 19
#4 Kurtzahn Frithjof 15
#5 Vitzthum Otto G 11
#6 Hemm Gerhard 11
#7 Schweinfurth Hermann 11
#8 Heilmann Wolfgang 10
#9 Pietzsch Heiko 9
#10 Assenmacher Ute 8

Latest patents

Publication Filing date Title
CA2124600A1 Filterbag for espresso coffeemakers
DE4330005A1 Device for taking up and dispensing liquids
US5265766A Apparatus for receiving and dispensing liquids
EP0561513A1 Process for the production of a confectionery bar
EP0580892A1 Process for recovery of caffeine from activated carbon
US5266348A Product and process for producing milk chocolate
US5238698A Product and process for producing milk chocolate
EP0583263A1 Milk chocolate and method of making the same
GB9204001D0 Process for producing reduced fat nuts
US5175011A Quick-opening bag for packaging, especially for vacuum packaging food products in particular coffee
JPH05153910A Method and device to decaffeinate liquid especially raw coffee water extract
GB9120449D0 Milk chocolate and method of making the same
CA2047500A1 Process and apparatus for decaffeinating liquid, especially aqueous raw coffee extracts
GB9109251D0 Milk chocolate and method of making the same
DE4102569A1 PACKAGING CONTAINER TO RECEIVE A VARIETY OF ITEMS
DE4038526A1 Process for the production of local coffee
DE4038525A1 METHOD FOR PRODUCING A TASTE-IMPROVED SOLUBLE COFFEE
US5182114A Sugar compositions with molasses-containing fraction of cane sugar as a source of fluoride ion
DE4035724A1 DEVICE FOR RECEIVING AND DISPENSING LIQUIDS
DE4032537A1 Flavoring coffee whiter, method and device for its production and powderful mixture for manufacturing coffee beverages