| # | Country | Total Patents | |
|---|---|---|---|
| #1 | Canada | 5 | |
| #2 | United States | 4 | |
| #3 | EPO (European Patent Office) | 2 | |
| #4 | Austria | 1 | |
| #5 | Australia | 1 | |
| #6 | Germany | 1 | |
| #7 | Hong Kong | 1 | |
| #8 | Singapore | 1 | |
| #9 | WIPO (World Intellectual Property Organization) | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks | |
| #2 | Packaging and shipping | |
| #3 | Organic fine chemistry | |
| #4 | Furniture and games |
| # | Technology | |
|---|---|---|
| #1 | Cocoa and sweets | |
| #2 | Containers for goods storage | |
| #3 | Coffee | |
| #4 | Dairy products | |
| #5 | Heterocyclic compounds | |
| #6 | Kitchen equipment |
| # | Name | Total Patents |
|---|---|---|
| #1 | Gnagi Christophe | 5 |
| #2 | Despland Claude Andre | 4 |
| #3 | Posavini Giacomo | 4 |
| #4 | Lioutas Theodore S | 3 |
| #5 | Zartner Rainer Rudolf | 2 |
| #6 | Gaim-Marsoner Gunther R | 1 |
| #7 | Gaim-Marsoner Gunther | 1 |
| #8 | Kurtzahn Frithjof | 1 |
| #9 | Gotham Simon M | 1 |
| #10 | Hinman David C | 1 |
| Publication | Filing date | Title |
|---|---|---|
| US5914142A | Easy opening boil-in-a-bag pouch | |
| CA2180419A1 | Cappuccino brewing kit | |
| CA2144008A1 | Product and process for producing water-containing milk chocolate | |
| US5425957A | Product and process for producing a sucrose-free water-containing milk chocolate | |
| US5490996A | Process for producing an improved sucrose-free milk chocolate | |
| EP0583498A1 | Improved caffeine recovery from activated carbon |