| # | Country | Total Patents | |
|---|---|---|---|
| #1 | United Kingdom | 6 | |
| #2 | EPO (European Patent Office) | 4 | |
| #3 | Australia | 3 | |
| #4 | United States | 3 | |
| #5 | WIPO (World Intellectual Property Organization) | 3 | |
| #6 | New Zealand | 2 | |
| #7 | Canada | 1 | |
| #8 | Japan | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks | |
| #2 | Biotechnology | |
| #3 | Machines | |
| #4 | Basic materials chemistry |
| # | Technology | |
|---|---|---|
| #1 | Dairy products | |
| #2 | Food proteins | |
| #3 | Enzymes | |
| #4 | Fermentation | |
| #5 | Unspecified technologies | |
| #6 | Foods | |
| #7 | Refining |
| # | Name | Total Patents |
|---|---|---|
| #1 | Pawlett Denise | 12 |
| #2 | Smith Mark Rodney | 7 |
| #3 | Browning Paul Donald | 6 |
| #4 | Bruce Graham | 5 |
| #5 | Parker David Myatt | 2 |
| #6 | Banks Geoffrey Talbot | 2 |
| #7 | Browning Paul D | 2 |
| #8 | Fullbrook Paul Donald | 2 |
| #9 | Smith Mark R | 1 |
| #10 | Banks Geoffrey T | 1 |
| Publication | Filing date | Title |
|---|---|---|
| GB9819251D0 | Accelerated cheese ripening | |
| GB9814056D0 | Cheese ripening process | |
| GB9615229D0 | Improvements in and relating to the manufacture of pasta filata cheeses | |
| GB8528100D0 | Zenymatic hydrolysis of proteins | |
| GB2134126A | Fermentation process for the production of polysaccharides | |
| GB2127425A | Extraction of vegetable oils |