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HOLLAND SWEETENER CO

Overview
  • Total Patents
    232
About

HOLLAND SWEETENER CO has a total of 232 patent applications. Its first patent ever was published in 1987. It filed its patents most often in EPO (European Patent Office), United States and Australia. Its main competitors in its focus markets biotechnology, foods and drinks and machines are NOFRE CLAUDE, ZHOUSHAN FUSHENG FOOD TECH CO LTD and FINKLER DITTMAR.

Patent filings per year

Chart showing HOLLAND SWEETENER COs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Hoek Annette Catherina 29
#2 Fry John Charles 27
#3 Slangen Hubertus Jozef Maria 23
#4 Quaedflieg Peter Jan Leonard M 23
#5 Sonke Theodorus 18
#6 Oyama Kiyotaka 14
#7 Vleugels Leopold Franciscus Wi 14
#8 Sprenger Georg 13
#9 Kemper Astrid Elisabeth 13
#10 Van Soolingen Jacob 12

Latest patents

Publication Filing date Title
DE10219714A1 Process for the microbial production of aromatic amino acids and other metabolites of the aromatic amino acid biosynthetic pathway
EP1293251A1 Process for the production of alpha-L-aspartyl-l-phenylalanine methyl ester powder
US6617127B2 Synthesis and recovery of aspartame involving enzymatic deformylation step
EP1264896A1 Enzymatic coupling of L-phenylalanine methyl ester and N-benzyloxycarbonyl-l-aspartic acid in a continuous or fed-batch process
EP1252826A1 Non-caking aspartame fine grade
NL1015370C2 Intensive carrier sweetener.
CN1353757A Microbiological production method for 2-L-aspartyl-L-phenylalanine
WO0037486A1 Synthesis and recovery of aspartame involving enzymatic deformylation step
EP1096011A1 Microbiological production method for alpha-l-aspartyl-l-phenylalanine
NL1013260C2 New mutant of thermolysine-like protease, useful for synthesis or cleavage of dipeptides, specifically aspartame, comprises 202 leucine exchanged and increased activity
US6039275A Aspartame powders for powder mixtures
EP1013663A1 Synthesis and recovery of aspartame involving enzymatic deformylation step
EP1017289A1 Sweetening composition comprising aspartame and 2,4-dihydroxybenzoic acid
NL1010063C2 Method for the preparation of neotame.
NL1009324C2 Preparation and purification of an organic salt of aspartame.
NL1009323C2 Preparation and purification of an organic salt of aspartame.
CN1241913A Sweet-stable soft drinks concentrates and syrups with dipeptide sweetener and fructan
US5837483A Enzymatic method for producing N-formyl-α-L-aspartyl-L-phenylalanine methyl ester
GB9720369D0 New sweetening compositions of aspartame
NL1006243C2 Process for the preparation of salts of aspartame from N-protected aspartame.