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CARNATION CO

Overview
  • Total Patents
    164
About

CARNATION CO has a total of 164 patent applications. Its first patent ever was published in 1928. It filed its patents most often in United States, Canada and United Kingdom. Its main competitors in its focus markets foods and drinks, packaging and shipping and machines are KRAFT FOODS HOLDINGS INC, HUBEI XINHE BIOTECHNOLOGY CO LTD and FRIESLANDCAMPINA NEDERLAND BV.

Patent filings in countries

World map showing CARNATION COs patent filings in countries

Patent filings per year

Chart showing CARNATION COs patent filings per year from 1900 to 2020

Focus industries

Top inventors

# Name Total Patents
#1 Loo Ching C 9
#2 Brooks William H 9
#3 Wolcott John M 8
#4 Melnychyn Paul 7
#5 Henszey Roy O 6
#6 Shemwell Gale A 5
#7 Ellertson Melvin E 5
#8 Claus Wilbur S 5
#9 Brooks Edward M 5
#10 Doster Robert C 5

Latest patents

Publication Filing date Title
US4733803A Particulate dispensing apparatus
US4415599A Gravy or sauce mix
US4394397A Process for producing pasta products
US4736572A Automated pouch filler
US4454804A Apparatus for incorporating additives in extruded foods
US4407840A Instant refried bean powder and process for producing the same
US4331689A Alcohol-stable, low ph-stable fat emulsion product
CA1116924A Pelletized food products and method of producing same
CA1121209A Apparatus for producing a centerfilled food product
GB2036707A Dispensing display
GB2036706A Article dispensing
CA1130632A Expanded pet food product and method of producing sme
FR2470401A1 Applying sensitiser to photosensitive colloid carrying web - using a ridged and grooved roller to control the amount of sensitiser
US4275647A Apparatus for producing a centerfilled food product
US4283430A Preparing centerfilled food product
GB2057302A Sensitizing screen process film
US4262027A Method of processing meat
US4254153A Process for preparing frozen par-fried potatoes
CA1116923A Pelletized food products and method of producing same
CA1105312A Method of processing meat