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ANHUI QISHILU RESTAURANT MAN CO LTD

Overview
  • Total Patents
    21
  • GoodIP Patent Rank
    78,621
  • Filing trend
    ⇩ 100.0%
About

ANHUI QISHILU RESTAURANT MAN CO LTD has a total of 21 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 2016. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks and environmental technology are ANHUI TINGLONG FOOD CO LTD, SEA WORLD CO LTD and HUNAN TANGRENSHEN MEAT PRODUCT CO LTD.

Patent filings in countries

World map showing ANHUI QISHILU RESTAURANT MAN CO LTDs patent filings in countries
# Country Total Patents
#1 China 21

Patent filings per year

Chart showing ANHUI QISHILU RESTAURANT MAN CO LTDs patent filings per year from 1900 to 2020

Focus industries

Top inventors

# Name Total Patents
#1 The Two Inventors Have Waived The Right To Be Mentioned 5
#2 Jiang Chuan 4

Latest patents

Publication Filing date Title
CN107373408A It is a kind of to pack coke chicken wing to extend the shelf life and preparation method thereof
CN107432432A A kind of delicious trotter of pure and fresh mouthfeel and preparation method thereof
CN107373430A One kind is without long-acting fresh and tender stew in soy sauce chicken claw of broken skin and preparation method thereof
CN107259425A One kind encapsulation stew in soy sauce clam meat and preparation method thereof
CN107495194A A kind of milk fragrance seals fresh-keeping stew in soy sauce squid and preparation method thereof
CN107307311A A kind of pungent duck neck of long-acting quality-guaranteeing phase stew in soy sauce and preparation method thereof
CN107432431A A kind of tasty micro- tasty and refreshing foie gras of sweet tea type and preparation method thereof
CN107259502A A kind of long-acting water-holding delicate flavour colloid Fruit salad sauce and preparation method thereof
CN107373468A A kind of roe tartar sauce of long-acting moisturizing and preparation method thereof
CN107307388A A kind of meat magenta burns soup thickening condiment and preparation method thereof
CN107307318A Smoke crackling Cold spiced duck and preparation method thereof after the roasting oil of one kind
CN107440072A A kind of meat gruel nut granule bread sauce and preparation method thereof
CN107373545A A kind of fresh-keeping tartar sauce of flowery odour fruit and preparation method thereof
CN107259459A A kind of long-acting taste of protecting pickles delicate flavour sauerkraut and preparation method thereof
CN107307306A A kind of liquid fumigation smoked flavor cured beef and preparation method thereof
CN107373302A A kind of succulence anti-corrosion tiger fur chicken claw and preparation method thereof
CN107307321A A kind of smoke antibacterial beef sausage clothing sausage and preparation method thereof
CN107373611A It is a kind of pickle after fumigate tasty pork sauce and preparation method thereof
CN106036510A Preserved meat pickle
CN107535925A A kind of mushroom pickles