| # | Country | Total Patents | |
|---|---|---|---|
| #1 | Australia | 1 | |
| #2 | Canada | 1 | |
| #3 | China | 1 | |
| #4 | Czechia | 1 | |
| #5 | EPO (European Patent Office) | 1 | |
| #6 | Hungary | 1 | |
| #7 | Iceland | 1 | |
| #8 | Mexico | 1 | |
| #9 | Norway | 1 | |
| #10 | New Zealand | 1 | |
| #11 | Poland | 1 | |
| #12 | United States | 1 | |
| #13 | WIPO (World Intellectual Property Organization) | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks | |
| #2 | Packaging and shipping |
| # | Technology | |
|---|---|---|
| #1 | Food preservation | |
| #2 | Containers for goods storage | |
| #3 | Foods |
| # | Name | Total Patents |
|---|---|---|
| #1 | Meier Hans J | 12 |
| #2 | Caissie Raymond | 12 |
| #3 | Landry Germain | 12 |
| #4 | Mayer H J | 1 |
| #5 | Landry G | 1 |
| #6 | Caissie R | 1 |
| Publication | Filing date | Title |
|---|---|---|
| US6623773B2 | Packaging material for curing or marinating fresh foods during storage at low temperatures | |
| CA2135416A1 | Method and material for extending the shelf-life of fresh foods |