WO2020187870A1
|
|
Apparatus for automatic separation of bone and meat
|
DK202000212A1
|
|
Automatic determination of the presence and subsequent removal of bones in meat products
|
WO2020127038A1
|
|
Hand-held meat grading tool
|
WO2020109210A1
|
|
System for cutting and trimming meat cuts
|
DK180419B1
|
|
System for cutting and trimming meat cuts
|
DK201901036A1
|
|
Automatic removal of contamination on carcasses
|
DK201901038A1
|
|
On-line determination of quality characteristics of meat products
|
DK201900966A1
|
|
Detectable poultry-shackle locking pin
|
DK201900421A1
|
|
Automatic removal of meat items from a storage rack
|
DK201900356A1
|
|
Removal of abdominal fat from a slaughtered animal
|
DK201801005A1
|
|
Automatic suspension of meat items
|
DK201801006A1
|
|
Cellular meat production
|
DK201800911A1
|
|
System and method for automatic removal of foreign objects from a food surface
|
WO2019072908A1
|
|
A gripping device for handling workpieces
|
DK201800318A1
|
|
System and method for automatic removal of caul fat from animal stomachs
|
EP3723490A1
|
|
A cutting system with a curved knife blade for cutting meat off bones
|
DK179804B1
|
|
SYSTEM AND METHOD FOR AUTOMATIC CALIBRATION, CUTTING AND SORTING OF NATURAL GAS
|
EP3619130A1
|
|
Ventilation device for heat escape
|
WO2018172214A1
|
|
Method and system for aspirating loose material from a meat surface
|
WO2018115325A1
|
|
System and method of x-ray dark field analysis
|