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US3115412A
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Nut-containing emulsion and method of making the same
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Process for the production of easily dispersible, powdery or granular nougat, marzipan, nut pulp or masses containing nuts or kernels
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Process for processing cocoa beans
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Process for the production of an easily soluble powder-like or shaped mixture of cocoa, sugar and milk or milk components
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Process for the production of a coffee extract
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Process for the production of a protein powder which can be whipped with sugar without prior swelling
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Process for the extraction, concentration and preservation of the fat-soluble valuable substances contained in the carrot
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