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Method for Preparing Fruit Juice Spherical Capsule Blended Liquor
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Methods for Preparing Fermented Liquor Using Tapioca and Hop
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Methods for Preparing Wine Using Rambutan
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Methods for Preparing Sparking Fermented Liquor Using Carrot
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Methods for Preparing Alcoholic Beverages Using Roasted Sweet Potato
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Methods for Preparing Quince Fermented Liquor and Quince Distilled Liquor Using Quince and concentrated Saccharified Solution
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Method for preparing functional plum liquor containing routine
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Method for preparing concentrated ice fruit alcoholic drink using freezing and defrosting water melon
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KR101293696B1
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Method for preparing wine using dried date palm
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Method for preparing schizandra distilled liquor
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Method for preparing fermented liquor of sweet persimmons with low sugar content and polished rice
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Method for preparing fermented liquor of blueberry
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Method for preparing brewed alcoholic beverage of jerusalem artichoke
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Method for preparing fermented liquor flavored with perilla leaves
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Method for preparing fortified wine flavored with citrus
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KR101156026B1
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Method for preparing liquor having quality improved by regulation of depressor
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Method for preparing sweet ice fruit wine
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KR101061559B1
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Method for preparing brewed alcoholic beverage of banana
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