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Process for preparing food products containing a lactic acid bacteria-fermented product of a cereal germ
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Process for producing foodstuffs containing a cereal germ product fermented by lactic acid bacteria
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Milk acid bacteria fermentation of grain germ extracts - results in food prods. of enhanced nutritive value
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Process for preparing food products containing a lactic acid bacteria-fermented product of a cereal germ
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Lactic acid bacteria fermented food prod. prepn. - by water extracting cereal germ, then inoculating and fermenting extract with bacteria
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Process for preparing food products containing a lactic bacteria-fermented product of a cereal germ
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Process for producing powders of green leaves of barley, wheat, naked barley oat and italian ryegrass
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Process for producing powders of green leaves of wheat and barley
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Process for producing powders of green leaves of wheat and barley
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Process for producing edible powders
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