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CATANI STEVEN J

Overview
  • Total Patents
    40
About

CATANI STEVEN J has a total of 40 patent applications. Its first patent ever was published in 2000. It filed its patents most often in United States, WIPO (World Intellectual Property Organization) and Argentina. Its main competitors in its focus markets foods and drinks, pharmaceuticals and computer technology are MCNEIL NUTRITIONALS LLC, HUBEI SHENDAN HEALTHY FOOD CO LTD and LIUZHOU TAOBAOBAO FOOD CO LTD.

Patent filings in countries

World map showing CATANI STEVEN Js patent filings in countries

Patent filings per year

Chart showing CATANI STEVEN Js patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Catani Steven J 38
#2 Clarke Steven D 9
#3 Liao Shyhyuan 7
#4 Sox Thomas E 7
#5 Navia Juan L 5
#6 Loades Melanie 5
#7 Miller Ian R 3
#8 Widor Eric H 2
#9 Rowe Kenneth F 2
#10 Deihl Janet 2

Latest patents

Publication Filing date Title
US2012201940A1 Method of making an enhanced natural sweetener
US2009017185A1 Stevia-containing tabletop sweeteners and methods of producing same
WO2010042093A2 Sweetener compositions
US2009053680A1 Compositions and methods for inducing satiety and reducing caloric intake
US2008069939A1 Solid, unit dose, sweetening compositions
US2007275125A1 Method of delivering an active component to a liquid foodstuff in a container with a narrow opening
US2007275146A1 Method of and device for delivering an active component to a liquid foodstuff
US2007275145A1 Method of delivering a high intensity sweetener to a liquid foodstuff
US2007082025A1 Methods for achieving and maintaining weight loss
US2007082085A1 Compositions and methods for reducing food intake and controlling weight
US2007082084A1 Methods for weight management
US2007082114A1 Methods for reducing weight
US2007059409A1 Elutable substance delivery devices
US2007059420A1 Sweetener and aroma compositions
US2007059418A1 Self-mixing tabletop sweetener
US2007059419A1 Methods and compositions to improve mouth feel
US2007059408A1 Elutable substance delivery devices
US2007059421A1 Methods and compositions to improve the palatability of foods
US2006068073A1 Low calorie, palatable sugar substitute with water insoluble bulking agent
US2006165756A1 Method for weight management