CARGILL INCORPORATED has a total of 15 patent applications. Its first patent ever was published in 2001. It filed its patents most often in Australia. Its main competitors in its focus markets foods and drinks, biotechnology and macromolecular chemistry and polymers are KYOWA HAKKO FOOD SPECIALTIES C, LANGFANG CHENGTAINENG FOOD CO LTD and LIN XIANWEN.
# | Country | Total Patents | |
---|---|---|---|
#1 | Australia | 15 |
# | Industry | |
---|---|---|
#1 | Foods and drinks | |
#2 | Biotechnology | |
#3 | Macromolecular chemistry and polymers | |
#4 | Organic fine chemistry | |
#5 | Pharmaceuticals | |
#6 | Environmental technology |
# | Technology | |
---|---|---|
#1 | Foods | |
#2 | Fermentation | |
#3 | Microorganisms | |
#4 | Polysaccharides | |
#5 | Special foods | |
#6 | Bakery products | |
#7 | Climate change mitigation in goods production | |
#8 | Sugars | |
#9 | Medical preparations | |
#10 | Food preservation |
# | Name | Total Patents |
---|---|---|
#1 | Carlson Ting Liu | 3 |
#2 | Selifonova Olga V | 3 |
#3 | Gokarn Ravi R | 3 |
#4 | Anderson James C | 3 |
#5 | Gort Steven J | 3 |
#6 | Selmer Thorsten | 2 |
#7 | Fosmer Arlene M | 2 |
#8 | Buckel Wolfgang | 2 |
#9 | Gilbertson Dennis B | 2 |
#10 | Jessen Holly | 2 |
Publication | Filing date | Title |
---|---|---|
AU2007234505A1 | 3-Hydroxypropionic acid and other organic compounds | |
AU2006246457A1 | Food product comprising gluten, soya grits and/or soya flour | |
AU2005299923A1 | Process for the production of maltodextrins and maltodextrins |