Device for packaging objects in layers in containers
NL9100290A
Method for preparing a milk and / or vegetable protein and thickener-lubricant and apparatus for use therein
NL9002204A
Spread contg. lactoprotein and/or vegetable protein and thickener - prepd. by emulsifying emulsion contg. continuous fat phase contg. emulsifier and aq. phase contg. protein
NL8702282A
Oil contg. food stuff with added protein - has frying oil and small percentage wt. of soya sauce in which pre-fried or cooked food items are browned
GB8714408D0
Low fat spread and process for producing same
NL8303770A
Apparatus for rolling out a dough sheet.
NL8100256A
Apparatus for rolling out a dough mass to be supplied in the form of a thick layer to a continuous sheet.
NL8000030A
Dough rolling machine has rotating rollers - on driven endless chains above conveyor movable to periodically interrupt roller contact