AGRICULTURE AND FOOD DEV AUTHORITY TEAGASC has a total of 33 patent applications. It increased the IP activity by 0.0%. Its first patent ever was published in 2010. It filed its patents most often in EPO (European Patent Office), WIPO (World Intellectual Property Organization) and Canada. Its main competitors in its focus markets foods and drinks, pharmaceuticals and biotechnology are HEILONGJIANG WONDERSUN DAIRY CO LTD, HANGZHOU WAHAHA TECHNOLOGY CO LTD and BENGBU XINGGUANG BEAN PRODUCTS FACTORY.
# | Country | Total Patents | |
---|---|---|---|
#1 | EPO (European Patent Office) | 10 | |
#2 | WIPO (World Intellectual Property Organization) | 10 | |
#3 | Canada | 4 | |
#4 | United States | 4 | |
#5 | China | 2 | |
#6 | Australia | 1 | |
#7 | Brazil | 1 | |
#8 | United Kingdom | 1 |
# | Industry | |
---|---|---|
#1 | Foods and drinks | |
#2 | Pharmaceuticals | |
#3 | Biotechnology | |
#4 | Chemical engineering |
# | Technology | |
---|---|---|
#1 | Foods | |
#2 | Dairy products | |
#3 | Special foods | |
#4 | Medical preparations | |
#5 | Food shaping | |
#6 | Food proteins | |
#7 | Therapeutic chemical compounds | |
#8 | Microorganisms | |
#9 | Measuring microorganism processes | |
#10 | Chemical or physical processes |
# | Name | Total Patents |
---|---|---|
#1 | Brodkorb Andre | 8 |
#2 | Marotta Mariarosaria | 6 |
#3 | Hickey Rita | 5 |
#4 | Haque Kamrul | 4 |
#5 | Proos Sinead | 4 |
#6 | Doherty Sinead | 4 |
#7 | Carrington Stephen | 4 |
#8 | Morrin Sinead | 4 |
#9 | Lane Jonathan | 3 |
#10 | Mihatsch Walter | 3 |
Publication | Filing date | Title |
---|---|---|
WO2020229641A1 | A method and system for estimation of the breeding value of an animal for eating quality and/or commercial yield prediction | |
EP3669671A1 | A process to enrich oligosaccharides from whey streams and a composition thereof | |
EP3662755A1 | A microparticulated whey protein concentrate | |
WO2018115361A1 | Human lactobacilli strains | |
CA3047501A1 | A method for producing beads | |
EP3479699A1 | A composition and uses thereof | |
EP3338785A1 | Human lactobacilli strains | |
CN109068674A | A kind of dairy products | |
EP3324751A1 | Isoelectric solubilisation of animal matter | |
GB201410948D0 | Detection of a source of pink discoloration defect in a sample | |
WO2014140023A1 | A process for preparing a nano-particulate or micro-particulate protein-based product suitable for use as a fat replacer in food products | |
EP2885977A1 | An oligosaccharide-enriched composition having immune-modulatory and anti-adhesion properties | |
CA2784550A1 | Method of transforming cells | |
WO2010119041A2 | Method of producing microbeads |