Learn more

ZHENJIANG DANTU DISTR NANSHAN XIYUAN TEA PROFESSIONAL COOPERATIVES

Overview
  • Total Patents
    44
About

ZHENJIANG DANTU DISTR NANSHAN XIYUAN TEA PROFESSIONAL COOPERATIVES has a total of 44 patent applications. Its first patent ever was published in 2011. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks and environmental technology are TIANJIN JUXING KANGHUA MEDICAL TECHNOLOGY CO LTD, ANHUI HONGYUN FOOD CO LTD and RONGCHENG BAIHE BIOLOGY TECHNOLOGICAL CO LTD.

Patent filings in countries

World map showing ZHENJIANG DANTU DISTR NANSHAN XIYUAN TEA PROFESSIONAL COOPERATIVESs patent filings in countries
# Country Total Patents
#1 China 44

Patent filings per year

Chart showing ZHENJIANG DANTU DISTR NANSHAN XIYUAN TEA PROFESSIONAL COOPERATIVESs patent filings per year from 1900 to 2020

Focus industries

Top inventors

# Name Total Patents
#1 Wei Jieqiong 28
#2 Wei Yubao 28
#3 Wei Xiaoyan 16

Latest patents

Publication Filing date Title
CN103734397A Processing method of Rosa roxburghii ginkgo tea
CN103750180A Auxiliary three-highs (hypertension, hyperlipidemia and hyperglycemia) reducing health food
CN103724065A Production method for preparing edible fungus compost by using straw and vinegar residues
CN103719840A Processing technology of bamboo leaf flavonoid chewable tablets
CN103724064A Production method for preparing compound fertilizer for tea trees by using straw and vinegar residues
CN103734396A Formula and processing method of health food applicable to tumor patients
CN103734690A Processing method for Pleurotus eryngii leisure food
CN103736039A Chewable tablet beneficial to cold prevention
CN103719481A Health-care tea formula suitable for tumor patients and processing method
CN103766520A Production method of green tea chewable tablets
CN103720726A Processing technology of folium ginkgo chewable tablets
CN103734697A Chewable tablet for relieving oral ulcer symptoms
CN103734395A Processing method for polygonum multiflorum thumb Rosa roxburghii tea suitable for the elderly to drink
CN103734817A Formula of ''three-high'' lowering health drink and processing method
CN103719414A Formula and preparation method of healthy tea with liver-protecting and lipid lowering functions
CN103734393A Making method for rose lotus leaf female slimming tea
CN103744458A Distributed environment control method of domestic fungus artificial climate chamber
CN103718828A Method for producing pleurotus eryngii rich in selenium and zinc
CN103734394A Health tea assisting in lowering ''three-high''
CN103719869A Processing technology of pueraria flavonoid chewable tablet