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Zhejiang zhengwei food co ltd

Overview
  • Total Patents
    17
  • GoodIP Patent Rank
    188,364
About

Zhejiang zhengwei food co ltd has a total of 17 patent applications. Its first patent ever was published in 2010. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks and environmental technology are DONGGUAN BAOLAI FOOD CO LTD, JIANGSU XIANGDAO FOOD CO LTD and JIANGSU YURUN MEAT FOOD CO LTD.

Patent filings in countries

World map showing Zhejiang zhengwei food co ltds patent filings in countries
# Country Total Patents
#1 China 17

Patent filings per year

Chart showing Zhejiang zhengwei food co ltds patent filings per year from 1900 to 2020

Focus industries

Top inventors

# Name Total Patents
#1 Sun Jin 12
#2 Gong Xinghui 8
#3 Feng Qian 8
#4 Lou Xiaoxiao 7
#5 Tang Qinfang 5
#6 Zhuge Bin 5
#7 Fang Huiying 5
#8 Xinghui Gong 4
#9 Wang Qian 3
#10 Jin Sun 3

Latest patents

Publication Filing date Title
CN104187519A Method for effectively inhibiting browning
CN104172077A Special seasoning for convenient hotpot
CN104187555A Curing method for sour-sweet flavor yellow pepper sauce
CN104187552A Fresh pungent chicken-juice flavoring and preparation method
CN104187553A Preparation method for chop essence
CN103815388A Preparation method for spicy and crispy chicken bone sauce
CN103461926A Preparation method of high-freshness composite seasoning
CN103333806A Aspergillus oryzae with high protease yield, protease produced by using aspergillus oryzae and application of protease
CN102987330A Method for producing flavoring material by double-bacteria fermentation bone paste
CN102899262A Lactobacillus plantarum and method for fast degrading nitrite produced in fermentation by the lactobacillus plantarum
CN102907641A Method for fermenting and pickling crispy and fresh pepper
CN102246952A Method for making chilli sauce containing fire-clearing factor
CN102258186B Preparation method of bone condiment
CN102247489A Refreshing preparation
CN102246950A Method for making yellow pepper sauce
CN102246951A Spicy bone sauce
CN101861972A Mustard seasoning and preparation method thereof