ZENTIS GMBH & CO FRANZ has a total of 13 patent applications. Its first patent ever was published in 1989. It filed its patents most often in EPO (European Patent Office), Germany and United States. Its main competitors in its focus markets foods and drinks, basic materials chemistry and chemical engineering are TETRA PAK HOYER AS, LIVE TECH S R L and LAVIE LOUIS.
# | Country | Total Patents | |
---|---|---|---|
#1 | EPO (European Patent Office) | 7 | |
#2 | Germany | 4 | |
#3 | United States | 2 |
# | Industry | |
---|---|---|
#1 | Foods and drinks | |
#2 | Basic materials chemistry | |
#3 | Chemical engineering | |
#4 | Thermal processes | |
#5 | Packaging and shipping |
# | Technology | |
---|---|---|
#1 | Foods | |
#2 | Cocoa and sweets | |
#3 | Food preservation | |
#4 | Refining | |
#5 | Chemical or physical processes | |
#6 | Edible oils | |
#7 | Producing ice | |
#8 | Food shaping | |
#9 | Packaging | |
#10 | Bakery products |
# | Name | Total Patents |
---|---|---|
#1 | Baumer Johannes | 7 |
#2 | Otte Dietmar | 7 |
#3 | Stauber Dieter | 6 |
#4 | Becker Juergen | 5 |
#5 | Otte Dietmar Dipl-Ing | 5 |
#6 | Stauber Dieter Dr | 3 |
#7 | Becker Juergen Dr | 3 |
#8 | Brack Holger Dipl-Ing | 2 |
#9 | Becker Jurgen | 1 |
#10 | Hahn Rudolf | 1 |
Publication | Filing date | Title |
---|---|---|
EP1249487A1 | Method and use of an apparatus for making chocolate particles | |
DE10134071A1 | Method and device for the discontinuous cooling and mixing of a flowable food preparation | |
DE10124471A1 | Device for producing particles of a food | |
EP0980651A1 | Confectionery product and method of producing the same | |
EP0974275A1 | Sterilisation process | |
DE19834064A1 | Method and device for producing particles of a food | |
DE19741289C1 | Fruit preparation production | |
EP0430948A1 | Head for sealing a closure element to the opening region of containers |