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WILLARD MILES J

Overview
  • Total Patents
    51
About

WILLARD MILES J has a total of 51 patent applications. Its first patent ever was published in 1964. It filed its patents most often in United States, Canada and WIPO (World Intellectual Property Organization). Its main competitors in its focus markets foods and drinks, machines and measurement are BURNBRAE FARMS LTD, BEECH NUT NUTRITION CORP and HOSODA SHOTEN KK.

Patent filings in countries

World map showing WILLARD MILES Js patent filings in countries

Patent filings per year

Chart showing WILLARD MILES Js patent filings per year from 1900 to 2020

Focus industries

Top inventors

# Name Total Patents
#1 Willard Miles J 41
#2 Hix Veldon M 13
#3 Dayley Kyle E 12
#4 Stubbs Clifford A 8
#5 Holm David 4
#6 Holm David A 4
#7 Stevens John F 4
#8 Hunt Dewey R 3
#9 Arnold Jane J 2
#10 Englar William J 2

Latest patents

Publication Filing date Title
US5622741A Process for preparing a potato product having an extended hold time
US5577410A Method and apparatus for testing snack product ingredients
US5366749A Process and product of making a snack from composite dough
US5306133A Dough sheet rotary cutting system
US5192574A Corn rings and method of manufacture
US5100686A Corn rings and method of manufacture
US5071661A Process for dehydrating potato products
US4973481A Process for producing rippled snack chips and product thereof
US4994295A Controlled surface bubbling fabricated snack products
CA1323242C Process for producing potato patties
US4889733A Method for controlling puffing of a snack food product
US4861609A Prevention of puffing during frying of expanded snack products
US4810660A Process for producing potato patties
US4876101A Snack food ingredient and method for making same
US4889737A Fried snack product having dockering holes therein
US4828856A Method of making dehydrated hash brown potato mixture
US4931303A Method for controlling the surface bubbling of fabricated snack products
US4770891A Method for preparing sheeted fried snack products
US4769253A Method for preparing extruded fried snack products
US4698230A Potato flavor enhancing composition and method of use