| # | Country | Total Patents | |
|---|---|---|---|
| #1 | United States | 5 | |
| #2 | Australia | 3 | |
| #3 | Canada | 3 | |
| #4 | EPO (European Patent Office) | 3 | |
| #5 | New Zealand | 3 | |
| #6 | WIPO (World Intellectual Property Organization) | 3 | |
| #7 | Mexico | 2 | |
| #8 | South Africa | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks | |
| #2 | Machines |
| # | Technology | |
|---|---|---|
| #1 | Foods | |
| #2 | Food shaping | |
| #3 | Special foods | |
| #4 | Unspecified technologies |
| # | Name | Total Patents |
|---|---|---|
| #1 | Hudson Margaret F | 22 |
| #2 | Wing Phillip Lee | 19 |
| #3 | Beauregard Elyse | 7 |
| #4 | Wing Philip Lee | 1 |
| #5 | Elyse Beauregard | 1 |
| #6 | Lee Wing Phillip | 1 |
| Publication | Filing date | Title |
|---|---|---|
| US2005255217A1 | Method for forming a scrambled egg snack food | |
| MXPA05000734A | Scrambled egg snack food. | |
| US7799365B2 | Liquid egg composition including fish oil with omega-3 fatty acid |