The Folger Coffee Company has a total of 19 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 2002. It filed its patents most often in United States, Canada and EPO (European Patent Office). Its main competitors in its focus markets foods and drinks, packaging and shipping and biotechnology are HUBEI XINGXIUNIANG AGRICULTURAL BIOTECHNOLOGY CO LTD, HUNAN PROVINCIAL BAISHAXI TEA IND CO LTD and NONGFU SPRING CO LTD.
# | Country | Total Patents | |
---|---|---|---|
#1 | United States | 11 | |
#2 | Canada | 4 | |
#3 | EPO (European Patent Office) | 2 | |
#4 | Brazil | 1 | |
#5 | Mexico | 1 |
# | Industry | |
---|---|---|
#1 | Foods and drinks | |
#2 | Packaging and shipping | |
#3 | Biotechnology |
# | Technology | |
---|---|---|
#1 | Coffee | |
#2 | Foods | |
#3 | Containers for goods storage | |
#4 | Peptides |
# | Name | Total Patents |
---|---|---|
#1 | Howell Jessalin Anise | 6 |
#2 | Breha Iii Paul Jeffrey | 4 |
#3 | Adair Tracy May | 4 |
#4 | Westerkamp Stephen J | 4 |
#5 | Sabo Jennifer Marie | 4 |
#6 | Vaughan Michael Joe Steven | 4 |
#7 | Young Jerry Douglas | 4 |
#8 | Janer Paige Elizabeth | 2 |
#9 | Fishter Steve G | 2 |
#10 | Lu Yang | 2 |
Publication | Filing date | Title |
---|---|---|
US2021045403A1 | Methods for reducing negative flavor attributes in coffee and compositions therefrom | |
US2020100521A1 | Coffee composition and items made therefrom | |
US2017231247A1 | Composition for preparing flavored coffees using reduced amount of flavorant | |
US2016347518A1 | Container having multiple compartments | |
US2016165916A1 | Peptides and their use in food and beverage | |
US2016007627A1 | Method of preparing flavored coffees using reduced amount of flavorant | |
US2014234519A1 | Ground roast dual compressed coffee tablet |