| # | Country | Total Patents | |
|---|---|---|---|
| #1 | Netherlands | 2 | |
| #2 | Australia | 1 | |
| #3 | Brazil | 1 | |
| #4 | Canada | 1 | |
| #5 | Chile | 1 | |
| #6 | Colombia | 1 | |
| #7 | Israel | 1 | |
| #8 | Peru | 1 | |
| #9 | United States | 1 | |
| #10 | WIPO (World Intellectual Property Organization) | 1 | |
| #11 | South Africa | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks |
| # | Technology | |
|---|---|---|
| #1 | Pasteurisation | |
| #2 | Wine | |
| #3 | Foods | |
| #4 | Food preservation |
| # | Name | Total Patents |
|---|---|---|
| #1 | Clarijs Johannes Albertus Laurentius | 8 |
| #2 | Marijnissen Johannes Adrianus Antonius | 8 |
| #3 | Johannes Adrianus Antonius Marijnissen | 3 |
| #4 | Johannes Albertus Laurentius Clarijs | 3 |
| Publication | Filing date | Title |
|---|---|---|
| WO2016159767A2 | Method for the preparation of a water-soluble extract of a vegetable biomass | |
| NL2014623A | Application of a herbal extract based on Melissa officinalis. | |
| NL2014551B1 | Process for preparing light alcoholic beverages. |