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SOCIETE DES PRODUITS NESTLE SA

Overview
  • Total Patents
    25
About

SOCIETE DES PRODUITS NESTLE SA has a total of 25 patent applications. Its first patent ever was published in 1941. It filed its patents most often in Spain and Norway. Its main competitors in its focus markets foods and drinks are FOR IND RES LTD CENTRE, MUSHER CORP and OLEAGINEUX IND.

Patent filings in countries

World map showing SOCIETE DES PRODUITS NESTLE SAs patent filings in countries
# Country Total Patents
#1 Spain 21
#2 Norway 4

Patent filings per year

Chart showing SOCIETE DES PRODUITS NESTLE SAs patent filings per year from 1900 to 2020

Focus industries

# Industry
#1 Foods and drinks

Focus technologies

Top inventors

# Name Total Patents
#1 Morand Alfred 1
#2 Vadehra Dharam Vir 1
#3 Barnes Gale Jeffrey 1
#4 Hsu Jau Yann 1
#5 Reddy Sekhar 1
#6 Wyant Louise Barbara 1
#7 Tonner George F 1
#8 Melachouris Nicholas 1
#9 Adams Robert Michael 1
#10 Mariaud Thu-Thao 1

Latest patents

Publication Filing date Title
ES205403A3 Improvements in the condensed milk manufacture procedure, with or without sugar. (Machine-translation by Google Translate, not legally binding)
ES205371A3 Improvements in the procedure for the manufacture of a powdered product with cocoa and other nutritional elements. (Machine-translation by Google Translate, not legally binding)
ES205345A3 Improvements in the procedure for the manufacture of dietetic foods. (Machine-translation by Google Translate, not legally binding)
ES205347A3 Improvements in the cheese manufacturing procedure. (Machine-translation by Google Translate, not legally binding)
ES205346A3 Improvements in the procedure to manufacture a product intended for children's food and dietetic regimes. (Machine-translation by Google Translate, not legally binding)
ES188720A1 Procedure for the manufacture of a condensed sugared milk, enriched with lipo and hydrosoluble vitamins
ES176423A1 Procedure for the manufacture of an antidiarretic and nutritive powder product, based on the principles of la algarroba
ES176424A1 Manufacturing procedure of a product in nutritional powder, based on milk, of constant characteristics
ES160993A1 Procedure for the manufacture of a milk powder added of nutritive sugar
ES160913A1 Procedure for the manufacture of a milk in acidified powder
ES160434A1 Procedure for the manufacture of a powder product based on semidescremed milk
ES160435A1 Procedure for the manufacture of a milk-based powder product
ES157138A1 Improvements in the manufacture of lactose
ES156323A1 Procedure for the preparation of metal plates other than the can leaf, intended for the preparation of metal containers for food preserves, especially milk and other products in general
ES155636A1 Procedure to dry liquids by spraying
ES153727A1 Method and apparatus for spraying and drying liquids as whole milk, discremed milk, liquid coffee extract, fruit juices and similar liquids