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SICHUAN GAOFUJI BIOLOGICAL TECH CO LTD

Overview
  • Total Patents
    49
  • GoodIP Patent Rank
    30,950
  • Filing trend
    ⇧ 185.0%
About

SICHUAN GAOFUJI BIOLOGICAL TECH CO LTD has a total of 49 patent applications. It increased the IP activity by 185.0%. Its first patent ever was published in 2015. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks, chemical engineering and environmental technology are XUZHOU YITONG FOOD IND CO LTD, XIAMEN OVERSEAS CHINESE SUBTROPICAL PLANT INTRODUCTION GARDEN and SICHUAN GAOFUJI BIOLOG TECHNOLOGY CO LTD.

Patent filings in countries

World map showing SICHUAN GAOFUJI BIOLOGICAL TECH CO LTDs patent filings in countries
# Country Total Patents
#1 China 49

Patent filings per year

Chart showing SICHUAN GAOFUJI BIOLOGICAL TECH CO LTDs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Xie Jianjiang 32
#2 Duan Zhennan 24
#3 Luo Guochao 22
#4 Wang Qinfeng 19
#5 Lyu Zhongping 15
#6 Gong Li 10
#7 Jing Xiaoqing 8
#8 Yang Xi 5
#9 Liang Huazhong 4
#10 Gao Yinjiang 4

Latest patents

Publication Filing date Title
CN109170705A A kind of preparation method of the interior fermentation chopped chilli of bag
CN109077285A A kind of preparation method of the interior fermentation bubble millet starch of bag
CN108936478A A kind of preparation method of the interior fermentation bamboo shoots pickles of bag
CN109105831A A kind of preparation method of the interior fermentation cowpea pickled vegetable of bag
CN108991442A A kind of preparation method of the interior fermentation bubble chopped chilli of bag
CN109007705A A kind of preparation method of the interior fermentation baby cabbage pickles of bag
CN108719894A The preparation method of fermented capsicum section in a kind of bag
CN108813488A A kind of preparation method of the interior fermentation green vegetables pickles of bag
CN109007704A A kind of preparation method of the interior low sour green vegetables pickles that ferment of bag
CN109090534A A kind of preparation method of the interior fermentation pickled vegetable of bag
CN108936477A The preparation method of fermented ginger pickles in a kind of bag
CN109198526A A kind of preparation method of the interior fermentation bubble green pepper of bag
CN109123527A The preparation method of zymolysis radish pickles in a kind of bag
CN109007703A The preparation method of Fermented Cabbage pickles in a kind of bag
CN108208594A A kind of bean paste production method
CN108208593A Fragrance matter recycling and covering method in a kind of bean cotyledon drying
CN108204721A A kind of bean cotyledon dries back fragrant system and its dries back fragrant method
CN108208595A A kind of bean cotyledon production method
CN108208669A A kind of preparation method of bean cotyledon green pepper embryo
CN107897721A A kind of broad bean paste valve preparation method