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XUZHOU YITONG FOOD IND CO LTD

Overview
  • Total Patents
    20
  • GoodIP Patent Rank
    81,870
  • Filing trend
    ⇩ 66.0%
About

XUZHOU YITONG FOOD IND CO LTD has a total of 20 patent applications. It decreased the IP activity by 66.0%. Its first patent ever was published in 2015. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks and pharmaceuticals are GUANGDONG YANGCHUN XINDE BIOTECHNOLOGY DEV CO LTD, YUNNAN AIERKANG BIOTECHNOLOGY CO LTD and XU XIAOFEI.

Patent filings in countries

World map showing XUZHOU YITONG FOOD IND CO LTDs patent filings in countries
# Country Total Patents
#1 China 20

Patent filings per year

Chart showing XUZHOU YITONG FOOD IND CO LTDs patent filings per year from 1900 to 2020

Focus industries

Top inventors

# Name Total Patents
#1 Xu Chuntao 19
#2 Li Meng 6
#3 Li Chunyuan 4
#4 Luo Wen 2
#5 Guo Min 1
#6 Tang Lixin 1
#7 Guo Xiaoxu 1
#8 Sun Wenkai 1

Latest patents

Publication Filing date Title
CN111296844A A composition for improving vaginal health
CN109198621A A kind of composition and preparation method thereof that locomitivity can be improved
CN107996936A A kind of solid beverage for improving stomach health problem
CN107897881A A kind of probiotic composition for being used to improve oral health
CN107048136A It is a kind of to improve gastrointestinal health and the solid beverage of mental health
CN106343017A Double-fermentation lactobacillus beverage and preparation method thereof
CN106306323A Acidic soft ice cream milk sauce and preparation method thereof
CN106306322A Chocolate soft ice cream milk slurry containing Lactobacillus delbrueckii subsp. lactis and preparation method thereof
CN106306325A Cereal soft ice cream pulp and preparation method thereof
CN106306320A Neutral soft ice cream milk pulp containing phosphatidylserine and preparation method thereof
CN106138111A A kind of compositions for improving vaginal health
CN106359592A Fermented yoghourt soft ice cream milk sauce containing various probiotics, and production method of milk slurry
CN106333053A Olive-fruit-powder-containing coconut grain soft ice cream slurry and preparation method thereof
CN106723002A Application of the cinnamomum cassia extract in the functional food with effect of lowering blood sugar is prepared
CN106722434A A kind of anti-oxidation functional food
CN105395575A Chewable tablet containing inactivated lactobacillus salivarius and preparation method thereof
CN106721834A A kind of solid beverage for improving women's health problem
CN106721835A A kind of solid beverage for alleviating visual fatigue
CN106722978A A kind of health food for improving cognitive ability and memory
CN106509302A Preparation method of coatings for waterproof nut granules