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SHANDONG LULING FRUIT JUICE CO LTD

Overview
  • Total Patents
    13
  • GoodIP Patent Rank
    126,729
  • Filing trend
    ⇩ 100.0%
About

SHANDONG LULING FRUIT JUICE CO LTD has a total of 13 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 2016. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks are LAI WEIQUAN, SICHUAN GOLDKINN FOODS CO LTD and HUAIYUAN DAYU FOOD TECHNOLOGY CO LTD.

Patent filings in countries

World map showing SHANDONG LULING FRUIT JUICE CO LTDs patent filings in countries
# Country Total Patents
#1 China 13

Patent filings per year

Chart showing SHANDONG LULING FRUIT JUICE CO LTDs patent filings per year from 1900 to 2020

Focus industries

# Industry
#1 Foods and drinks

Focus technologies

# Technology
#1 Foods
#2 Special foods

Top inventors

# Name Total Patents
#1 Leng Chuanzhu 13
#2 Song Xinfei 11
#3 Li Shurui 10
#4 Yu Ying 8
#5 Wang Ying 8
#6 Ren Meili 7
#7 Jiang Nan 7
#8 Zhang Qingshan 6
#9 Song Haiyan 4
#10 Huang Rui 2

Latest patents

Publication Filing date Title
CN107912669A Concentrate the turbid juice of peach and preparation method
CN105661199A Concentrated green pepper clear juice and preparation method thereof
CN105595128A Concentrated clear celery juice and preparation method thereof
CN105661216A Concentrated decolorized and deacidified grape juice and preparation method thereof
CN105639350A Machining method capable of prolonging using time of clear apple juice concentrate resin
CN105661223A Concentrated purple cabbage clear juice preparation method
CN105639349A Preparation method for high-color-value concentrated purple sweet potato clear juice
CN105685739A High-betacyanin concentrated red beet clear juice and preparing method thereof
CN105520023A Concentrated wolfberry clear juice and preparation method thereof
CN105475771A Processing method of purple potato clear juice with high anthocyanin content
CN105581313A Highly-concentrated essence and preparation method
CN105533548A Carrot pulp and making method thereof
CN105639359A Production method of concentrated clear burdock juice with high dietary fiber