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SHANDONG JINGZHI LIQUOR CO LTD

Overview
  • Total Patents
    18
  • GoodIP Patent Rank
    175,265
  • Filing trend
    0.0%
About

SHANDONG JINGZHI LIQUOR CO LTD has a total of 18 patent applications. It increased the IP activity by 0.0%. Its first patent ever was published in 2010. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks, biotechnology and packaging and shipping are SHANDONG BANDAOJING CO LTD, CARSON THOMAS ANTHONY and VATELOT YVES.

Patent filings in countries

World map showing SHANDONG JINGZHI LIQUOR CO LTDs patent filings in countries
# Country Total Patents
#1 China 18

Patent filings per year

Chart showing SHANDONG JINGZHI LIQUOR CO LTDs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Zhao Deyi 15
#2 Cao Jianquan 13
#3 Liu Jianbo 8
#4 Sun Wei 6
#5 Zhou Lixiang 5
#6 Zhao Baili 5
#7 Sun Jie 3
#8 Liu Guanghua 3
#9 Wang Shien 3
#10 Li Yutong 2

Latest patents

Publication Filing date Title
CN111763588A Method for reducing ethyl acetate content in strong aromatic wine under mechanical production conditions
CN109504614A A kind of preparation method of native country saccharomyces cerevisiae dry powder
CN107723180A A kind of production technology of Ha Noi bent wheat bran in vain
CN106701482A Rapid preparation method of healthcare mulberry wine
CN105480551A Anti-fake bottle cap
CN105018295A Method for producing soft-taste sesame-flavor liquor
CN105018321A Production method of Luzhou-flavor liquor
CN104560514A Stacking fermentation device for fermenting grains
CN103740525A Stacking machine for fermented grains
CN102994317A Production method of strong aromatic Chinese spirits
CN103013762A Sesame aroma type special wine liquor yeast and preparation method thereof
CN103013760A Disc type moldy bran preparing machine
CN102978073A Method for producing sesame flavored white spirit high in tetramethylpyrazine content
CN102978072A Sesame-flavor liquor and production process thereof
CN102994354A Automatic liqueur distillation system
CN102071129A Sesame strong flavor Chinese spirit and production method thereof
CN102071130A Production process of high-temperature bacterial bran starter
CN102002457A Sesame flavor liquor and production process thereof