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SANQUAN FOOD CO LTD

Overview
  • Total Patents
    45
  • GoodIP Patent Rank
    38,884
  • Filing trend
    ⇩ 100.0%
About

SANQUAN FOOD CO LTD has a total of 45 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 2013. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks and packaging and shipping are ANHUI HONGYUN FOOD CO LTD, JIANGSU HUASANG FOOD CO LTD and HUNAN JINLIN FOOD TECH CO LTD.

Patent filings in countries

World map showing SANQUAN FOOD CO LTDs patent filings in countries
# Country Total Patents
#1 China 45

Patent filings per year

Chart showing SANQUAN FOOD CO LTDs patent filings per year from 1900 to 2020

Focus industries

Top inventors

# Name Total Patents
#1 Liu Miao 11
#2 Song Wenying 11
#3 Sun Jianwei 11
#4 Feng Huiying 10
#5 Zhao Yuan 10
#6 Du Shuangquan 9
#7 Cheng Kaipeng 9
#8 Huang Na 8
#9 Feng Zhiqiang 8
#10 Zhang Ninghe 6

Latest patents

Publication Filing date Title
CN112167583A Braised compound flavored bone soup and preparation method thereof
CN111280391A Pre-forming process for making rice dumplings
CN107549227A A kind of dumpling standing guiding mechanism
CN107223675A A kind of clamping of boiled dumpling shaping
CN106858308A A kind of quick-frozen micro-wave steamed dumpling and preparation method thereof
CN106882419A A kind of rice dumpling automatic filling machine
CN106579017A Quick-frozen chicken wing and preparation method thereof
CN106418621A Sweet broad pea water chestnut sausage dumplings and preparing method thereof
CN106259781A A kind of vol-au-vent and preparation method thereof
CN105995708A Cucumber-white beech mushroom dumpling stuffing and preparation method thereof
CN105942320A Capsella bursa-pastoris and bamboo shoot boiled dumpling filling materials and preparation method thereof
CN105942270A Meat balls with soft and crisp mouth feel and preparation method of meat balls
CN105918920A Large meatballs and preparation method thereof
CN105942409A Red chili oil for dipping dumplings and preparation method thereof
CN105901481A Tomato and egg dumpling and production method thereof
CN105851802A Pine nut and corn vegetarian dumpling and making method thereof
CN105767079A Salty avocado filling material and preparation method thereof
CN105831638A Sweet avocado filling and preparation method thereof
CN105725051A Passion fruit glue pudding and preparation method thereof
CN105639406A Tunnel type steaming system