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PALIK FRANTISEK

Overview
  • Total Patents
    17
About

PALIK FRANTISEK has a total of 17 patent applications. Its first patent ever was published in 1937. It filed its patents most often in Czechoslovakia and United Kingdom. Its main competitors in its focus markets foods and drinks and mechanical elements are HARRA JOHN, OLYMPUS IND INC and ZENZES ALEXANDER M.

Patent filings in countries

World map showing PALIK FRANTISEKs patent filings in countries
# Country Total Patents
#1 Czechoslovakia 14
#2 United Kingdom 3

Patent filings per year

Chart showing PALIK FRANTISEKs patent filings per year from 1900 to 2020

Focus industries

Focus technologies

Top inventors

# Name Total Patents
#1 Palik Frantisek 12
#2 Singer Vladimir 3
#3 Eichinger Miroslav 2
#4 Palik Frantisek Ing Csc 2
#5 Heller Petr Ing 1
#6 Suchy Jaromir 1
#7 Vicha Ladislav 1
#8 Hampl Vaclav 1
#9 Kral Rudolf 1
#10 Siba Jaroslav Prof Ing Drsc 1

Latest patents

Publication Filing date Title
CS917686A1 Spring for rail vehicle's axlebox body casing
CS861485A1 Rail vehicles' two-axled bogie drive
CS934984A1 Cooling systems connection of high-duty semiconductor component
CS229400B1 Sixteen-wheel locomotive travel for a locomotive with single box
CS224491B1 Traction drive for locomotives
CS208057B1 Coupling for tranmission of the torsional moment
CS199971B1 Mechanism for safeguarding of louver plates
CS195485B1 Cabin of the driver
CS179271B1 Axle bearing with height adjusting
CS181957B1 Hollou axle flexible coupling with wheel
CS181948B1 Buffer element
CS184075B1 Damping element
CS184034B1 Housing for covering the space between two faces of railway vehicles
CS179609B1 Connection between railcar body and underframe
GB642688A Improvements in and relating to the preserving or treatment of fruit or fruit-pulp, or of vegetables or animal products, with sugar, salt or the like
GB513565A Method of and means for mechanically improving the taste of chocolate and other food-stuffs
GB506057A Method of producing porous chocolate