| # | Country | Total Patents | |
|---|---|---|---|
| #1 | Brazil | 2 | |
| #2 | Canada | 2 | |
| #3 | China | 2 | |
| #4 | EPO (European Patent Office) | 2 | |
| #5 | Israel | 2 | |
| #6 | WIPO (World Intellectual Property Organization) | 2 | |
| #7 | Mexico | 1 | |
| #8 | United States | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks |
| # | Technology | |
|---|---|---|
| #1 | Foods | |
| #2 | Food preservation | |
| #3 | Enzymes | |
| #4 | Food proteins |
| # | Name | Total Patents |
|---|---|---|
| #1 | Teran James F | 6 |
| #2 | Teran James Frank | 4 |
| #3 | James Frank Teran | 1 |
| #4 | Frank Teran James | 1 |
| Publication | Filing date | Title |
|---|---|---|
| US6537598B1 | Method for tenderizing raw beef | |
| WO03032754A1 | Method for tenderizing chicken or pork | |
| CN1561392A | Method for tenderizing raw beef |