INGLETT GEORGE E has a total of 23 patent applications. Its first patent ever was published in 1989. It filed its patents most often in WIPO (World Intellectual Property Organization), Australia and EPO (European Patent Office). Its main competitors in its focus markets foods and drinks, machines and biotechnology are GRINDROD PROCESS CORP, BRASFANTA IND E COM LTDA and Xiamen huierkang food co ltd.
# | Country | Total Patents | |
---|---|---|---|
#1 | WIPO (World Intellectual Property Organization) | 4 | |
#2 | Australia | 3 | |
#3 | EPO (European Patent Office) | 3 | |
#4 | Finland | 2 | |
#5 | Norway | 2 | |
#6 | United States | 2 | |
#7 | Argentina | 1 | |
#8 | Canada | 1 | |
#9 | Spain | 1 | |
#10 | Ireland | 1 | |
#11 | Republic of Korea | 1 | |
#12 | Mexico | 1 | |
#13 | Portugal | 1 |
# | Industry | |
---|---|---|
#1 | Foods and drinks | |
#2 | Machines | |
#3 | Biotechnology |
# | Technology | |
---|---|---|
#1 | Foods | |
#2 | Enzymes | |
#3 | Unspecified technologies | |
#4 | Dairy products | |
#5 | Bakery products | |
#6 | Fermentation | |
#7 | Microorganisms | |
#8 | Special foods |
# | Name | Total Patents |
---|---|---|
#1 | Inglett George E | 21 |
Publication | Filing date | Title |
---|---|---|
US2006134308A1 | Low-carbohydrate digestible hydrocolloidal fiber compositions | |
EP0514528A1 | Soluble dietary fiber compositions and method of preparation | |
AU3033289A | Enzymatic production of maltohexaose-rich compositions |