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INST OF AGRO PRODUCTS PROC ANHUI ACADEMY OF AGRICULTURAL SCIENCES

Overview
  • Total Patents
    26
  • GoodIP Patent Rank
    75,437
About

INST OF AGRO PRODUCTS PROC ANHUI ACADEMY OF AGRICULTURAL SCIENCES has a total of 26 patent applications. Its first patent ever was published in 2011. It filed its patents most often in China and Republic of Korea. Its main competitors in its focus markets foods and drinks, environmental technology and agriculture are BEIJING TONGRENTANG HEALTH DALIAN MARINE FOOD CO LTD, SHANGHAI BANGCHENG BIOLOGICAL ENG CO LTD and MILES LOREN.

Patent filings in countries

World map showing INST OF AGRO PRODUCTS PROC ANHUI ACADEMY OF AGRICULTURAL SCIENCESs patent filings in countries
# Country Total Patents
#1 China 25
#2 Republic of Korea 1

Patent filings per year

Chart showing INST OF AGRO PRODUCTS PROC ANHUI ACADEMY OF AGRICULTURAL SCIENCESs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Yan Xiaoming 19
#2 Yang Song 12
#3 Cheng Jianghua 8
#4 Chen Min 8
#5 Chen Lei 8
#6 Zhou Beibei 7
#7 Song Yaqiong 6
#8 Wang Zhuochen 6
#9 Xie Ningning 6
#10 Huang Jingjing 6

Latest patents

Publication Filing date Title
CN105053931A Pickling method for preventing Taiping parsley from being subjected to sundry fungus pollution
CN105165731A Method for preparing high-quality wormcast
CN105060506A Microbial filler, and preparation method and application thereof
CN104997045A Fresh and tender mentha haplocalyx goose meat instant food and preparation method thereof
CN104824785A Powder particle superheated steam continuous sterilization apparatus and control method thereof
CN104664065A Supplementary feeding formula of under-forest randomly rearing chickens suitable for nursery stock forest land, and raising method of under-forest randomly rearing chickens
CN104663574A Ecological breeding method suitable for mountain forest land undergrowth chicken raising
CN104664156A Supplementary feeding formula for increasing laying rate of forest randomly rearing hens and breeding method for hens
CN104366631A Method for blueberry and orange composite drink
CN104398490A Preparation method for nanocrystalized silybin-calcium phosphate composite microcapsule
CN104398489A Preparation method for nanocrystalized silybin-hydroxylapatite composite microcapsule
CN104223198A Marinate mandarin fish production method
CN104311650A Sulfadimethoxypyrimidine artificial antigen and antibody and preparation method and application thereof
CN104341432A Aflatoxin hapten and artificial antigen and preparation methods of aflatoxin hapten and artificial antigen
CN104256843A Cassia seed solid drink and preparation method thereof
CN104256047A Extraction method of bean dreg protein and method used for preparing DPP-IV inhibitory peptide with bean dreg protein
CN104049008A Preparation method for micro redox potential sensor
CN103932207A Process for processing cured preserved meat
CN103932167A Process for processing Huangshan rock partridge and umbilicaria esculenta soup
CN103932225A Process for processing cured sausage