| # | Country | Total Patents | |
|---|---|---|---|
| #1 | Canada | 4 | |
| #2 | EPO (European Patent Office) | 4 | |
| #3 | WIPO (World Intellectual Property Organization) | 4 | |
| #4 | Mexico | 3 | |
| #5 | United States | 2 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks | |
| #2 | Packaging and shipping | |
| #3 | Surface technology and coating | |
| #4 | Machines |
| # | Technology | |
|---|---|---|
| #1 | Foods | |
| #2 | Containers for goods storage | |
| #3 | Special foods | |
| #4 | Edible oils | |
| #5 | Layered products | |
| #6 | Unspecified technologies | |
| #7 | Food shaping |
| # | Name | Total Patents |
|---|---|---|
| #1 | Kang Young | 4 |
| #2 | Kodali Dharma | 4 |
| #3 | Folstad Jennifer | 4 |
| #4 | Bierbaum Troy | 4 |
| #5 | Ajao Diran | 4 |
| #6 | Roufs John G | 4 |
| #7 | Zietlow Phil | 3 |
| #8 | Paloncy Marianne | 2 |
| #9 | Peterson Gary | 2 |
| #10 | Wendel Kathy | 2 |
| Publication | Filing date | Title |
|---|---|---|
| US2017164647A1 | Method for Brining Nuts | |
| CA2777220A1 | System and method for using vegetable oil with modified rheology as popcorn fat | |
| CA2777221A1 | Delivery of flavors in microwave popcorn bags | |
| EP2485602A1 | Powdered sugar for microwave popcorn | |
| CA2767038A1 | Light glaze for popcorn | |
| EP2236045A1 | Chocolate Roast Process for Almonds | |
| US2007196544A1 | Oil resistant packaging |