| # | Country | Total Patents | |
|---|---|---|---|
| #1 | Canada | 3 | |
| #2 | EPO (European Patent Office) | 3 | |
| #3 | Australia | 2 | |
| #4 | Brazil | 2 | |
| #5 | China | 2 | |
| #6 | WIPO (World Intellectual Property Organization) | 2 | |
| #7 | United States | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks |
| # | Technology | |
|---|---|---|
| #1 | Edible oils | |
| #2 | Foods | |
| #3 | Special foods | |
| #4 | Sucrose production |
| # | Name | Total Patents |
|---|---|---|
| #1 | Fallesen Bjarne | 9 |
| #2 | Van Bokkelen Reginald | 6 |
| #3 | Jensen John Preben | 3 |
| #4 | Bokkelen Reginald Van | 3 |
| #5 | Carter Melvin P | 3 |
| #6 | Jensen John | 1 |
| #7 | Carter Melvin Paul | 1 |
| #8 | Mel Carter | 1 |
| #9 | Reginald Bokkelen Van | 1 |
| #10 | Hansen Ole Christen | 1 |
| Publication | Filing date | Title |
|---|---|---|
| CN101325884A | Stabilised emulsion | |
| AU2006322992A1 | Beverage emulsion | |
| EP1419278A2 | A process for the preparation of white and brown sugar from sugar beets |