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CHINA NAT RES INST OF FOOD AND FERMENTATION IND

Overview
  • Total Patents
    36
  • GoodIP Patent Rank
    56,044
  • Filing trend
    ⇩ 100.0%
About

CHINA NAT RES INST OF FOOD AND FERMENTATION IND has a total of 36 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 2011. It filed its patents most often in China, WIPO (World Intellectual Property Organization) and United States. Its main competitors in its focus markets biotechnology, foods and drinks and pharmaceuticals are DALIAN BLUESCITECH TECH DEVELOPMENT CO LTD, HUBEI REBORN BIOTECH CO LTD and HUIZHOU JIALIAN BIOTECHNOLOGY DEV CO LTD.

Patent filings in countries

World map showing CHINA NAT RES INST OF FOOD AND FERMENTATION INDs patent filings in countries

Patent filings per year

Chart showing CHINA NAT RES INST OF FOOD AND FERMENTATION INDs patent filings per year from 1900 to 2020

Focus industries

Top inventors

# Name Total Patents
#1 Cheng Chi 17
#2 Cai Muyi 13
#3 Lu Jun 13
#4 Chen Liang 12
#5 Ma Yong 12
#6 Dong Zhe 11
#7 Gu Ruizeng 11
#8 Pan Xingchang 11
#9 Lu Lu 10
#10 Ma Yongqing 10

Latest patents

Publication Filing date Title
CN106071524A A kind of Germinatus Phragmitis fermented beverage preparation method with nutrition health-care functions
CN106036317A Asparagus fermented beverage with auxiliary hypolipidemic function and preparation method of asparagus fermented beverage
CN105866313A Method for rapidly determining nitrogen isotope ratio in nitrogen-containing sample
CN105866312A Method for measuring hydrogen isotope ratio of ethanol in grape wine
CN105838708A Method for extracting DNA from salmon can
CN105886414A Screening and utilizing of high-yield organic acid saccharomyces cerevisiae
CN105505839A Noni sphingomonas xenophaga preserving culture medium and preparation method thereof
CN106883996A A kind of biocontrol bacterial strain LS01 and its biocontrol agent for preventing and treating Asparagus Stem Blight
CN105018405A Constitutive expression genetically engineered bacterium and application thereof to produce L-alanine
CN105154379A Engineering bacterium capable of efficiently converting fumaric acid to produce L-asparaginate, and application of engineering bacterium
CN105132347A Engineering bacteria with function of efficient conversion of aspartic acids for production of asparagines and application of engineering bacteria
WO2017004811A1 Active peptide for inhibiting ampa receptor and preparation method and use thereof
CN104845921A Phage resistance L-aspartic acid transformed bacterium and application thereof
WO2016172979A1 Hypoallergenic, bitterness-reduced soybean oligopeptide, preparation method for same, and applications thereof
US2015118709A1 Corn active peptide additive for cell culture medium
CN104480082A Esterase and encoding gene and application thereof
CN104450645A Lipase, and encoding gene and application of lipase
CN104388346A Strain for producing cis-epoxysuccinate hydrolase and application of strain to L-tartaric acid production
CN104357340A Method for producing L-malic acid by virtue of biotransformation of fumaric acid
CN104262186A Method for low-temperature solid phase synthesis of magnesium L-aspartate