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CARVALLO PIERRE

Overview
  • Total Patents
    39
About

CARVALLO PIERRE has a total of 39 patent applications. Its first patent ever was published in 1937. It filed its patents most often in Spain, Germany and France. Its main competitors in its focus markets foods and drinks, packaging and shipping and machine tools are PIERRE CARVALLO, CALIFORNIA NATURAL PRODUCTS and JIANGSU QIWU MARINE DEV CO LTD.

Patent filings in countries

World map showing CARVALLO PIERREs patent filings in countries
# Country Total Patents
#1 Spain 17
#2 Germany 7
#3 France 5
#4 Canada 4
#5 Switzerland 4
#6 Denmark 2

Patent filings per year

Chart showing CARVALLO PIERREs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Carvallo Pierre 12
#2 Pierre Carvallo 4

Latest patents

Publication Filing date Title
FR2413028A1 Drying process for rice stored in silo - uses depressurisation and ambient air flow produced by suction pumps in upper part of silo (BR 21.8.79)
ES240235A1 A procedure and apparatus for the extraction of agricultural liquids (Machine-translation by Google Translate, not legally binding)
ES236603A1 Improvements in thermal treatment devices of products contained in season resipients (Machine-translation by Google Translate, not legally binding)
ES232897A1 A procedure to obtain by magnetic gravitation the self-rotation of a cylindrical body (Machine-translation by Google Translate, not legally binding)
ES224168A1 Improvements introduced in the appliances for the thermal treatment of products contained in stencil containers (Machine-translation by Google Translate, not legally binding)
ES188656A1 Improvements introduced in the appliances for the transport and the thermal and hygrometric treatment of foodstuffs or other contents in containers
ES174681A1 Improvements introduced in the apparatus for the continuous treatment of containers, and mainly of those containing foodstuffs
ES173179A1 A procedure, with the corresponding apparatus, for the treatment of food or other class products, by differential centrifugation.
ES172805A1 A procedure, with the corresponding devices, for the treatment of milk and other dairy products
ES172806A1 A procedure, with the corresponding apparatus, for the extraction of the juice of the agrios and other analogue fruits.
ES172429A1 A procedure, with the corresponding installation, for the treatment of fruit juices, vegetables, pasta, soaps and other analogue products
ES150285A1 Improvements in the appliances for the thermal treatment of foodstuffs or other articles
CA459754A Method and apparatus for cleansing or extracting substances from the surface of materials
CA645212A Thermic treatment conveyor
CA773796A Method of continuously heat-treating products in sealed containers, and apparatus for performing the same
CA394181A Food stuff sterilizing and cooling apparatus