CRISP SENSATION HOLDING SA has a total of 225 patent applications. It decreased the IP activity by 81.0%. Its first patent ever was published in 2009. It filed its patents most often in United States, EPO (European Patent Office) and WIPO (World Intellectual Property Organization). Its main competitors in its focus markets foods and drinks, furniture and games and environmental technology are PYON SONG UNG, ZUKERMAN HAROLD W and PENWEST FOODS CO.
# | Country | Total Patents | |
---|---|---|---|
#1 | United States | 24 | |
#2 | EPO (European Patent Office) | 22 | |
#3 | WIPO (World Intellectual Property Organization) | 16 | |
#4 | Australia | 11 | |
#5 | Canada | 11 | |
#6 | China | 11 | |
#7 | Republic of Korea | 11 | |
#8 | Mexico | 11 | |
#9 | Taiwan | 11 | |
#10 | Argentina | 10 | |
#11 | Brazil | 9 | |
#12 | Israel | 9 | |
#13 | Chile | 8 | |
#14 | Hong Kong | 8 | |
#15 | EAPO (Eurasian Patent Organization) | 7 | |
#16 | New Zealand | 7 | |
#17 | Singapore | 7 | |
#18 | South Africa | 7 | |
#19 | United Kingdom | 5 | |
#20 | Malaysia | 5 | |
#21 | Philippines | 5 | |
#22 | Serbia | 5 | |
#23 | Ukraine | 5 |
# | Industry | |
---|---|---|
#1 | Foods and drinks | |
#2 | Furniture and games | |
#3 | Environmental technology |
# | Technology | |
---|---|---|
#1 | Foods | |
#2 | Food shaping | |
#3 | Special foods | |
#4 | Food preservation | |
#5 | Kitchen equipment | |
#6 | Bakery products | |
#7 | Dairy products | |
#8 | Climate change mitigation in wastewater treatment | |
#9 | Fodder | |
#10 | Enzymes |
# | Name | Total Patents |
---|---|---|
#1 | Pickford Keith | 89 |
#2 | Pickford Keith Graham | 54 |
#3 | Michiels Wilhelmus Johannes Gerardus | 52 |
#4 | Van Der Kolk Bianca | 35 |
#5 | Van Doorn Kees | 19 |
#6 | Reichgelt Carry | 16 |
#7 | Methorst Roy | 13 |
#8 | Keith Graham Pickford | 10 |
#9 | Wilhelmus Johannes Gerardus Michiels | 10 |
#10 | Keith Pickford | 10 |
Publication | Filing date | Title |
---|---|---|
WO2020126436A1 | Microwaveable frozen breaded food product | |
EP3669664A1 | Microwaveable frozen breaded product | |
US2017196255A1 | Coated food products | |
US2017064991A1 | Microwaveable coated food product and method of manufacture | |
US2017064990A1 | Microwaveable coated food product and method of manufacture | |
MX2018002927A | Microwaveable coated food product and method of manufacture. | |
EP3141132A1 | Microwaveable coated food product and method of manufacture | |
EP3287012A1 | Manufacture of breaded food products | |
US2018049463A1 | Manufacture of breaded food products | |
US2016227820A1 | Production of microwaveable coated food products | |
AU2016246004A1 | Stabilisation of heated food substrates | |
US2016295899A1 | Stabilization of heated food substrates | |
US2016227819A1 | Microwaveable coated food product, and method and apparatus for the manufacture thereof | |
US2017196254A1 | Coated food products | |
EP3189738A1 | Coated food products | |
WO2016079254A1 | Stabilised food products | |
US2016165930A1 | Stabilized food products | |
US2017064982A1 | Microwavable coated food product and method of manufacture | |
US2017064981A1 | Microwavable coated food product and method of manufacture | |
US2016295898A1 | Stabilization of heated food substrates |