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Separation process removing solids from rotating, hot cloudy wort, cools wort using heat exchanger permanently connected to separator tank
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Increasing cooling rate of green beer improves plant availability
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Fully automatic, continuous fermentation control
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Process using last run of previous wort as a wash for the next brew
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Process for fully automatic fermentation process control in the production of alcoholic beverages
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Mash chambers - have flow direction changes through the chambers to prevent build=up on the filters
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Brewing vessel, partic. single or double mash kettles - has tall cooker in relation to contents but allows aeration free heating of fluids
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Brewing house vapour heat recovery - by passing through compressor and heat exchanger
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Inert rendering system for storage vessel - feeds in nitrogen quantity equivalent to gases removed by reactor
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Heating device for beer wort - comprises heating elements shaped to define sets of integral channels
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PROCEDURE FOR DRAINING THE MASH AND MASH FILTER TO PERFORM THE PROCEDURE
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Clarification of finished beer wort by settling and decantation - with centrifugation of settled sediment, increasing wort yield
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Rapid clarification of finished wort - by settling and centrifuging the sediment and some of the wort at constant pressure, for optimum operation
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Wort clarification/cooling - by buffer tank between settling tank and cooler
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DEVICE FOR CLEANING LARGE-SPACE CONTAINERS
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Container for heavy water for cooling the tubular fuel elements of an atomic nuclear reactor
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Straining tub
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Method for introducing and fastening corrosion-resistant material in containers
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Over- and underpressure protection for beer, fermentation and storage tanks
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Brewhouse with concentrically arranged brewing vessels
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