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BEIJING HONGLUO FOOD CO LTD

Overview
  • Total Patents
    19
  • GoodIP Patent Rank
    158,403
  • Filing trend
    ⇩ 100.0%
About

BEIJING HONGLUO FOOD CO LTD has a total of 19 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 2008. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks, pharmaceuticals and chemical engineering are UNITEC FOODS CO LTD, SERPELLONI MICHEL and BAI SHUNYANG.

Patent filings in countries

World map showing BEIJING HONGLUO FOOD CO LTDs patent filings in countries
# Country Total Patents
#1 China 19

Patent filings per year

Chart showing BEIJING HONGLUO FOOD CO LTDs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Li Xiaohua 14
#2 Wang Xingzhe 11
#3 Fang Gang 11
#4 Xiaohua Li 3
#5 Yuxia Jiang 1

Latest patents

Publication Filing date Title
CN111631339A Biological preservative, glutinous rice instant food and preparation method thereof
CN111772135A Instant water chestnut product and preparation method thereof
CN109997942A A kind of Preserved produciton sterilization device
CN109894317A A kind of cryogenic vacuum immersion system
CN109770035A A kind of crisp horseshoe of low sugar and its production method
CN107960518A A kind of biological enzyme formulation processing method of no preserved fruit containing no sugar product
CN108142634A A kind of biological enzyme formulation processing method of novel fruitcake
CN108077518A A kind of method for preventing candied haws on a stick sugar shell from softening
CN107898873A A kind of preparation method for the food-grade W/O/W type emulsion for being used for realization tea polyphenols controlled release
CN108094973A A kind of anti-aging Rhizoma Dioscoreae esculentae mud and its preparation method and application
CN107927302A A kind of low sugar haw jelly and preparation method thereof
CN103918742A Sweet potato bun and manufacturing method thereof
CN102524753A Process for producing ready-to-eat edible mushroom
CN102524820A Spiced duck product and production process thereof
CN102524497A Hawthorn fruit paste product and preparation method thereof
CN102524818A Seasoned duck product and preparation method thereof
CN102283305B Haw jelly and preparation method thereof
CN101507463A Processing method of nutrient small pumpkin
CN101507464A Processing method of dried cherry tomato