FLAX SEED TREATMENT PROCESS WITH A VIEW TO IMPROVING THEIR VALUATION AS FOOD
FR3073712A1
PROCESS FOR TREATMENT OF PROTEAGINOUS SEEDS WITH A VIEW TO IMPROVING THEIR VALUATION AS FOOD
WO2018091590A1
Method for determining the amount of feed contained in a feed ration consumed by a ruminant, and corresponding program, memory and device
FR2977941A1
Method for evaluating the efficacy of a ruminant food ration
FR2972259A1
Method for determining the quantity of at least certain fatty acids contained in different biological materials of the same high animal for its meat production
FR2966603A1
Method for evaluating the quantity of methane produced by a dairy ruminant
FR2961907A1
Method for evaluating the quantity of methane produced by a ruminant said "a meat"
MX2010013827A
Method for evaluating the amount of methane produced by a dairy ruminant and method for decreasing and controlling this amount.
BRPI0711488A2
Method for determining nutritional quality of milk lipids
EP1302116A1
Food product based on extruded linseed
EP1155626A1
Process for detoxifying linseed
FR2792329A1
Self-oxidation process of unsaturated fatty acids and derivatives thereof
FR2788666A1
FEED FOR BREEDING ANIMALS FOR THE PRODUCTION OF FATTY ACID [n-3] POLYUNSATURATED MEAT AND FEEDING METHOD THEREOF
FR2788667A1
LAYER CHICKEN FOOD FOR THE PRODUCTION OF FATTY [n-3] ACID-ENRICHED EGGS AND METHOD OF FEEDING THEREOF
FR2732560A1
Feed for dairy cows authorizing the lower fat rate in milk
