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TONGLING BAIJIANG DEV CO LTD

Overview
  • Total Patents
    37
  • GoodIP Patent Rank
    42,076
  • Filing trend
    ⇧ 800.0%
About

TONGLING BAIJIANG DEV CO LTD has a total of 37 patent applications. It increased the IP activity by 800.0%. Its first patent ever was published in 2015. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks, environmental technology and agriculture are PENG CHANGJUN, SICHUAN LIJI LEBAO FOOD CO LTD and TIANJIN QIANDE FOOD CO LTD.

Patent filings in countries

World map showing TONGLING BAIJIANG DEV CO LTDs patent filings in countries
# Country Total Patents
#1 China 37

Patent filings per year

Chart showing TONGLING BAIJIANG DEV CO LTDs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Su Yihai 37

Latest patents

Publication Filing date Title
CN109349566A A kind of sweet and sour shredded ginger and preparation method thereof
CN109349565A A kind of marinated ginger splices and preparation method thereof
CN109198528A A kind of sweet-and-sour sauce pomelo ginger and preparation method thereof
CN109363117A A kind of processing method of sweet and sour ginger block
CN109349400A A kind of processing method of low sugar ginger dried meat
CN109123533A A kind of soy preserved ginger and preparation method thereof
CN109363116A A kind of preparation method of sweet and sour ginger
CN109349463A A kind of ginger ale and preparation method thereof
CN108719892A A kind of Alpinia japonica curing food preparation method full of nutrition
CN108850936A A kind of few sweet and sour ginger preparation method of nutrition loss
CN108719891A A method of improving ginger pickling product mouthfeel
CN108850934A A kind of orectic Alpinia japonica pickled product preparation method
CN108850933A A kind of rich in taste pickles white ginger preparation method
CN108740864A A kind of sauced ginger that nutrition leak is few
CN108850935A A kind of taste ginger pickling product preparation method abundant
CN108850932A A kind of nutrition deterioration it is small pickle white ginger preparation method
CN108851013A A kind of preparation method reducing sauced ginger acid
CN108850937A A kind of sweet and sour ginger preparation method of unique flavor
CN107455541A A kind of white ginger of honey and preparation method thereof
CN107319442A A kind of preparation method of soy preserved ginger